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Dear sir!We are interested in white grape juice concentrate forproduction wine.Im searching 60-80 ton of WGJC per month , 800 ton per year.about specification:3. CHARACTERISTICS:3.1 PHYSICO-CHEMICAL: RANGE º Brix (ref) 66 68 Acidity (% w/w as Tartaric cid) 1.5 2.0 pH 4.2 Max Glucose (g/l, 16 Bx) 60-110 Fructose (g/l, 16 Bx) 60-110 Glucose:Fructose 0.8-1.0 Sucrose (g/l, 16 Bx) Traces Total phosphorus (mg/l, 16 Bx) 16-50 Formol number (ml/100ml, 16 Bx) 1.5-6 200 Min Proline (mg/l, 16 Bx) 30-200 3 Delta 1C sugar (‰ ) -25 to -10 3.2 HIGIENE REQUIREMENTS Volatil acids as acetic acid (g/l) 0.4 Max (16º Bx) Ethanol (g/l) 3.0 Max (16º Bx) D/L lactic acid (g/l) 0.5 Max (16º Bx) Glycerol (g/l) 1.0 Max (16º Bx) Gluconic acid (g/l) 0.7 Max (16º Bx) Hydroxymetylfurfural HMF (mg/l) 20 Max (16º Bx) - Please send me best quotation.FOB price per 1 ton in aseptic beg.Regards; Paata Machavariani Contact details;Please inform as about ex factory price per 1m/Tn COMPANY : Georgian Winemakers association ADDRESS : Tbilisi, Georgian Republic.PHONE : +99 592 389 393EMAIL:*******@*****.com much time will you take to deliver the goodsSend me your products list brochure to us.