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The king of fruits has a smooth, creamy texture and a bittersweet flavor that is liked by those who are ready to put up with the prickly exterior and strong odor.
Those who adore it are more than willing to put up with the durian's incredibly overpowering odor to enjoy its creamy sweetness. Durian detractors contend that its appearance and smell are nature's way of warning you not to eat it.
Beyond its appearance, flavor, and aroma, durian is associated with other health fallacies. Tryptophan is an amino acid found in durian. Serotonin, a neurotransmitter that is important for making us feel happy and calm, is produced when it is broken down.
Tropical
Top Tropical Vendors GloballyDelicious Sweet
Top Delicious Sweet Vendors GloballyFrozen
COMMON
Top COMMON Vendors GloballyOblong to Round
18 month
2 - 3.5kg
Top Grade
Top Top Grade Vendors GloballyYellow Flesh
Sub-Tropical Fruit
Top Sub-Tropical Fruit Vendors GloballyNatural Sweet
Top Natural Sweet Vendors GloballyChill / 0-6 °C
Common
Top Common Vendors GloballyRound
02 Months
3 - 4kg
AA Grade
Top AA Grade Vendors GloballyYellow
Sub-Tropical Fruit
Top Sub-Tropical Fruit Vendors GloballySweet
Top Sweet Vendors GloballyRefrigrate
Organic
Top Organic Vendors GloballyOblong
06 Months
2kg
A+ Grade
Top A+ Grade Vendors GloballyYellow
Tropical
Top Tropical Vendors GloballySweet
Top Sweet Vendors GloballyFreez
Organic
Top Organic Vendors GloballyRound
04 Months
2 - 3.5kg
Premium Grade
Top Premium Grade Vendors GloballyYellow
Antioxidants in it may counteract cancer-causing free radicals. A type of breast cancer cell is stopped from proliferating by durian extract.
Even though it's not advisable to consume durians every day (it's also not practicable or cost-effective), some people do.
In Thailand, Japan, and Hong Kong, durian is not allowed on many types of public transportation due to its strong odor.
Red meat like beef, mutton, and venison are likewise regarded as heaty foods and should not be eaten with durian.