GANDA KOTA SDN. BHD.

Ganda Kota Sdn Bhd with the brand name DeliCoco is the world&#39s first producing coconut chunks/chips. It has a special technology to produce coconut chunks/chips with a longer shelf life and without rancid, no coloring and no preservatives. It makes a healthy and delicious snack for people of all ages. Apart from it being a mouth-watering snack, it is high in nutrients, gluten free and zero in cholesterol. Every coconut that is used in producing DeliCoco is carefully selected for its freshness from its source and is checked twice upon loading and unloading at the factory. It is carefully kept in proper storage before being used. It is then baked to perfection to produce the final product, which are coconut chunks/chips. These irresistible chunks/chips can be consumed in its original form as a snack, packed in a beautiful coconut-shaped container or in any form of foil packaging. It is good as a before-dinner snack in Chinese restaurants or as tit-bits in pubs, bars and karaoke joints. It makes a great-tasting chocolate coated snack and can also be used as ice-cream toppings or as decorative cake toppings, cookies and confectionery industries. The coconut chunks/chips blends well as a cereal mixture and even makes a superb summer snack for temperate countries too. The founder of DeliCoco coconut chunks/chips has more then 30 year&#39s experience. He started the coconut - business in 1987 when he first pioneered fresh coconuts for eating outlets and restaurants. In the first year itself, he made it commercially viable and supplied fresh coconuts throughout Malaysia. In the meantime, the founder also formulated other coconut products and marketed them commercially. In 2003, he started formulating coconut chunks/chips and finally completed its formulation in 2005. Since then he has given up all other coconut businesses and concentrated only on the manufacture of coconut chunks/chips via his company called Ganda Kota Sdn. Bhd. We are committed to the highest standards of manufacturing practice. It is produced under the most stringent hygienic conditions in a new factory built in 2006 in Labu, Seremban. This product has been widely promoted in numerous countries e.g., China, Japan, Korea, Thailand, Macau, Europe and it is now a very popular snack in Japan, China and Korea. Ganda Kota Sdn. Bhd. hopes to improve this product further through his research and development program in the near future.