Soybean
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Soybeans are a versatile source of plant protein, amino acids, vitamins, and minerals. Used for producing oil, soybean meal, tofu, soy milk, and other products. High quality, meets international standards, suitable for food and feed industries.
- oil content basis 19% tale quale sample, min 18.5%;
- protein on tale quale basis 34%, min 33%;
- moisture basis 13.5%, max 14%;
- broken beans max 30%;
- foreign matter incl. soil basis 0.5%, max 1%; - no black grains (black eyed);
- greenish beans max 8%;
- mould max 6%;
- damaged beans basis 8%, max 8%;
- heat damaged kernels max 4%;
- Datura sp. Max 100 mg/kg;
- Radioactivity/Pesticides/Waste/Heavy metals according to EU terms and regulations (pre-sampling is allowed).
- The seed is guaranteed to be free of live insects, castor seed and/or castor seed husks.
- The seed is suitable for oil extraction and of good commercial quality.