Yellow Corn Gmo
New Products From This Supplier
THE ORIGIN OF THE GMO YELLOW CORN: BRAZIL
• EXPORT QUALITY: FIT FOR HUMAN
CONSUMPTION OR ANIMAL FEED
• PROTEIN: MIN 9%
• MOISTURE: 14% MAX • HEAT DAMAGED KERNELS: 0,5%
• TOTAL DAMAGED KERNELS: 3,5% • ADMISTURE: 2,5%
• AFLATOXIN TOTAL: 20PPB • HUSKS: NO HUSKS
• TEST WEIGHT: 54
POUNDS/MIN/BUSHEL
• MAX RADIATION: NONE
• NORMAL CROP: LAST HARVEST
NO ROCK, GRAVEL, SAND, LARGER PIECES OF WOOD OR ANY PARTICLES THAT ARE
HARMFUL TO HUMAN CONSUMPTION.
The end buyer, if serious , must send the LOI +BCL with all information by one of the address emails below, or upload directly to our website.
We will answer you with SCO or FCO within 48 hours.
EL HAMMI MOHAMED
Commercial Manager
STE TUNEX