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We wish the fresh halal lambs, weight between 18 kg – 22 kg, should be freshly cut and send to Qatar and Kuwait within the 24 hours. The meat should be fresh, it should have the temperature between 2°C – 4°C. The transportation should be with Air-Cargo. We would need 4000 – 5000 heads per week, if the client is satisfied about the meat. The lambs should have the age between 4 – 8 months old.
