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Hello, my name is Arthur Dekers, you can reach me anytime on my mobile phone at +*******9815, by whatsapp at +*******9815 or by weixin at arthurdekers, or by email at *******@*****.com will be opening a restaurant in Paris at the end of October, and all of our meals will be cooked at the CHARCOAL BBQ.I would like to know the minimum quantities to order. Of course that I will not order less then a palettIn addition, I have seen 3 types of charcoal, in three different formats, that is, hexagonal shape, square shape, and bamboo charcoal.I wanted to know the differences of these 3 types of coal.What use corresponds to each type.I would like also to know the origin of the charcoal . Is it made in Malaysia or made in Indonesia?We want to cook chicken, fish and meat on charcoal.Could you be kind enough to get back to me as soon as possible Best regards
