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Product Specifications: • Product: Grade A Frozen Chicken Paws • Quality: A Grade Frozen Chicken Paws, processed using BQF (Blocked Quick Frozen) technology • Weight Per Piece: 33-45 grams • Average Length: 8-12cm • Processing: 100% Fresh and Frozen White Skin • Shelf Life: 24 Months • Production Age: Not More Than 60 Days from The Shipping Date • Frozen Requirement: Storage at -40°C, Stocked at -18°C, During Transportation at - 18°C • Ice Content: Less Than 0.3% • Moisture Content: Less Than 2% • Blackspot: Presence Less Than 1% • Chemical Burns: No Chemical Burns • Broken Bone: Less Than 1% • Antibiotics: Presence Not Allowed, Pathogenic Organisms Not Allowed (Including Salmonella) • Foreign Substances: Not Allowed • Remnants of Feathers: Not Allowed Product Appearance: • Outer Yellow Skin Off Dressed and Cleaned • No Black Pads or Ammonia Burns • No Bad Smells • No Excessive Blood or Blood Stains • No Black Spots, No Excess Water • No Broken Bones or Fresh And Hard Nail • No Bruises, No Feathers and No Hair • Packaging: Cartoons with 4 polybags weighing 5kg each (20kg per carton) • Quantity Per Load: 1 × 40' Container (1866 Boxes / Each Box Weight 15KG) = 27990 KG