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Licorice is a plant of the legume family, usually found in the northwestern part of Uzbekistan (Karakalpakstan), which in turn is famous for its medicinal properties. Licorice root is an extremely popular herb in Asian [...]

Maize is commonly known as corn. It is the third largest crop in the world. Yellow maize is one of the most extensively cultivated cereal crops on Earth. This Yellow maize is used in various food industries and other [...]

Melons usually contain the highest amount of sugar in melons, while some hard-flesh summer melons contain up to 18% sugar, mostly in the form of sucrose (glucose and fructose are equal). The fruits of melons are also [...]

Watermelon seeds are a powerhouse of nutrients like folate, iron, zinc, copper, magnesium, potassium. These seeds are considered to be highly nutritious, as they are also rich in amino acids, proteins and vitamin B [...]

Watermelon. Most edible watermelons contain 13-14% dry matter, of which sugar content is 10-12%, and in terms of sweetness it is superior to some melon varieties. Khashaki watermelon contains 3-5% dry matter and 1-3 [...]

Garlic is top in group of all other vegetables in terms of nutrient content. It contains (average) 64-66% water, 6.7% nitrogenous substances, 0.06% fats, 26.3% nitrogen-free extractives, 0.77% fiber, 1.44% ash and also [...]

Millet is a type of grain that is popular in many parts of the world, especially in Africa and Asia. It is a staple food in many parts of the world, particularly in Africa and Asia. Millet is a good source of protein [...]

Onions are an excellent source of antioxidants and contain at least 17 types of flavonoids. Red onions, in particular, contain anthocyanins, plant pigments in the flavonoid family that give red onions their deep color [...]

Sesame is a family of annual and perennial herbaceous plants, an oilseed crop. Homeland - Africa. The stem grows upright, gives off 4-6 long lateral branches. Leaves are simple, crowded, solitary or opposite, hairy. [...]

Rice is a rich source of carbohydrates, the body's main fuel source. Carbohydrates can keep you energized and satisfied, and are important for fueling exercise. Brown rice, especially, is an excellent source of [...]