Cumin Seed

ü  Cumin is the second most admired spice in the world after black pepper, usually get used in foods, beverages, liquors, medicines, toiletries and perfumery.

ü  Cumin seeds are used in almost every Indian recipe. We are largest supplier and exporter of Cumin seed and other herbal products and India is very big marker for all herbs.

ü  It is commonly known as Jeera or Zeera in India only. They are very useful because of their fragrance and taste. They are extensively found in various parts of Gujarat and Rajasthan in India.

ü  cumin is traditionally added to curries, Mexican & Moroccan dishes, among many others. It is an essential part of many spice blends (such as garam masala), either whole or ground.

ü  Besides this, the demand of cumin seeds (jeera) is enhancing day by day as these are very effective in adding zing to various Indian as well as foreign cuisines.

ü  Cumin is the dried, white fruit with greyish brown color of a small slender annual herb.

ü  The surface of the fruit has 5 primary ridges, alternatively has 4 less distinct secondary ridges bearing numerous short hairs. The plant is 15 to 50 cm high.

ü  The aromatic seed like fruit is elongated, ovoid, 3 to 6 mm long, slightly bitter and has a warm flavor. The flowers are white or rose colored in small umbels.