Sta. Cruz Hatchery
Manufacturer
Business Nature
Manufacturer
No. Employees
101 - 200 People
Year Established
2001
Annual Turnover
Approx 2 Million US Dollar
Country/Region
Manila, Philippines
Main Products
lapulapu
Legal Status
Agency
Payment Terms
Bank wire (T/T), Doc Against Acceptance (D/A), Credit Card (CC), Cash
About Sta. Cruz Hatchery
Sta. Cruz Hatchery is one of the renowned Manufacturer manufacturing Food & Beverages and many more Philippines lapulapu, lobster fingerlings, big fresh black tiger prawns products. The office of Sta. Cruz Hatchery is located in Manila National Capital Region Philippines. Sta. Cruz Hatchery is a recognized enterprise in Philippines that is operating all over the world. Sta. Cruz Hatchery Profile Name: Vito lobster
Address: Manila National Capital Region
Country: Philippines
Main Products: lapulapu, lobster fingerlings, big fresh black tiger prawns
Year Established: 2001
Export Focus: Australia, Canada, Indonesia, Philippines, Thailand
Estimated Employees: 101 - 200 People
Registered Capital: US$5 Million - US$10 Million
Ownership Status: LLC
Export Percentage: 11% - 20%
Factory Size: 30, 000-50, 000 square meters
Production Lines: 2
Research Team Size: 5 - 10 People
Contract Services: Buyer Label Offered
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